Sunday 12 February 2017

January 2017

January 2017

I begin with the run up to Christmas, since writing my last Blog. Although many of our dear friends have already started their cruising season and are on other Islands there were enough sailors here to make a jolly occasion. Preparations underway for events on Christmas Eve with Mexican Train Dominoes changed to Saturday so that Sunday was clear for a Potluck BBQ at Crews Inn Marina. Christine (S/Y Quadrille) arranged for the Marina staff to prepare the Table for about 30 people, light the coals, a marquee for shade /inclement weather, she also sourced a case of Beer and other goodies from around the area. The participants arrived for noon and a great time had by all.

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Early on there were rum punches and nibbles, and as the throng became hungry the smells for food cooking on the grill. The selection of ‘sides’ was enormous and showed a true Inter National flavour. After lunch we sang Carols and chatted until sunset. It’s a good job I managed to phone the UK before beginning the day! I was able to speak to the whole family who had already opened their presents and had their Christmas meal at my brothers house.







On Boxing Day we were invited around to Kaye and Colins for a traditional lunch. This began with a cool drink in their jacuzzi and was followed by Turkey, roast potatoes, brussel sprouts and all the trimmings followed by a sumptuous chocolate cake with ice cream. After the clearing up Colin brought out his Backgammon set and trounced both Kay and myself.
The next event was the regular pot-luck at Crews Inn on Thursday when we all relished a quiet evening discussing the holidays. New Years Eve was spent aboard S/Y Quadrille with Adrian and Christine and Alison and Mike from S/Y Arawak. We started with nibbles and Champagne at 7 o’clock and opened more at 8 (which is when the UK would have been listening to Big Ben)
Friday evening an evening held at ‘The Lure’ Restaurant for all cruisers at which Jesse was the YSAT representative. He and his team served cutters (traditional ham rolls with salad and chutneys) and cool beers or wine. There was also a local band playing disco music. It was very well attended by many people of all ages.
New Years Day – the event was held at TTSA (Trinidad & Tobago Sailing Association) . Jesse invited all cruisers to a -GAM (this is what the American SSCE call their big meetings, we have no idea what it stands for!)- OKA a Potluck under the auspices of the various international cruising Associations which he represents here in Trinidad. YSAT (Yacht Services Association Trinidad) and various members in the boatyards had donated door prizes and other bags of goodies which Jesse passed out to lucky winners. Yes we were presented with a bag with some very useful items of kit inside.

It is now the 7th of January and I have heard that my mothers operation went ahead to schedule, she is recovering with my sister taking care of her this time. She has done a wonderful job since she arrived and even cancelled the homecare team while she is there. I know from experience how hard she is working!
Well things are back to usual now, the first shopping trip refilled depleted reserves aboard Piano and work on the hull has restarted. Colin the gel coat man is presently sanding more of the gel coat to satisfy himself that it will be ready to begin work rebuilding the hull and do the anti-fouling. The team know that our visas expire on the 22nd of January so all systems are go to meet the deadline. Little jobs like the velco on the dinghy chaps still need tweaking by Kay and various new pieces of teak on deck need to be fitted and restrung by Alans’ team. There seems an inordinate amount to do before we return to the water but no doubt it will all get done…..


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